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Croatian cuisine is something not to be missed while on vacation and I'm here to share all you need to know about it. With seafood plucked fresh from the Adriatic daily and year round markets full of fresh produce, meats, dairy and baked goods, your tastebuds are certain to be tantalized. Croatian food is and has always been organic. They do not need labels or stickers separating conventional vs. organic and they do not call it "organic," they just call the food item by it

Istria is a large western peninsula along the north coast of Croatia, known for its rolling hills and plethora of vineyards, olive orchards, truffles and other agro-tourism. It's no wonder why some call Istria, the "Tuscany of Croatia." From Crikvenica it takes only an hour drive to get to the region and once you are there, most highlights are within an hour away from one another making it very convenient to see a lot in a single day. Here's our guide to taking a day trip